Italcarciofi Pesto (212 ml), Genovese Sauce in Oil (212 ml)
A classic Italian basil-based sauce made with olive oil, garlic, and cheese. It has a rich aroma of fresh basil and a mild, slightly nutty flavor, making it ideal for pasta, pizza, sandwiches, and meat and vegetable dishes. The compact 212 ml jar is convenient for home use and allows you to add the sauce in portions, preserving its freshness. Ingredients: Basil (56%), extra virgin olive oil (23%), sunflower oil, potato flakes, a blend of Grana Padano and Pecorino cheeses (7.8%), sugar, salt, garlic, pine nuts, acidity regulator E575.
