The flavor of traditional Thai cuisine. Tomato base, fiery chili, and garlic. The sweet and spicy flavor is perfect for chicken, shrimp, and meat. Sweet Chili Sauce is widely used in dishes from virtually every cuisine: Asian, African, European, and even American. The sauce is based on chili peppers, but garlic and other peppers are also added for added richness. Sweet Chili Sauce is added to meat, fish, and vegetable dishes, as well as to various cocktails and drinks. The sauce imparts a tart aroma and a spicy kick. Contains no preservatives. Ingredients: sugar, drinking water, fructose, red chili pepper, garlic, salt, thickeners (E1442, xanthan gum), acidity regulator (acetic acid). The company uses peanuts, mustard, sesame, milk, shellfish, tree nuts, crustaceans, fish, celery, soy, eggs, cereals containing gluten and their processed products.
